Beetroot Cancer

Is drinking beet juice always useful when the cancer has been diagnosed, or just used to prevent?

YES - BIG BEET liver cleanser -

The vegetable that I most strongly recommended to improve general health and especially for people with cancer is the beet. The purple pigment has been shown to increase and standardize cellular respiration - the energy production based on oxygen in the cells. Thus, the beet is one of the key foods in preventing and curing cancer. It is also important in the treatment of other degenerative diseases such as chronic fatigue syndrome are all characterized by reduced cell respiration. . The active ingredient in beetroot is called betacyanin with two carbonyl groups (C = 0 -). What happens when cellular energy is produced by oxidation of nutrients is that electrons and hydrogen ions are transferred to the inhaled oxygen to produce water and energy. In cancer cells and chronic fatigue, respiratory enzymes that can deliver this transfer have been reduced or destroyed. The pigments in beetroot (and other foods purple) binds strongly electrons and hydrogen and this can reactivate the production of cellular oxidative energy. Seeger and others (1990) showed that the respiration of cancer cells can be completely normalized by a combination of beetroot, raw fermented food and vitamin C. The proliferation of cancer cells would therefore cease, and tumors become non-virulent.

Clinical trials using beets with cancer patients revealed that the tumors regressed and many often use disappeared.Therefore grated beets in salads, juices and cooked, so the residue from juicing may be cooked. Occasionally a small root may leave a bitter aftertaste. The roots taste suspect before making salads or juice, cooking is very well between them, and beet tops may be cooked well. Canned beetroot has lost most of its pigments and value.Beetroot few can be available only seasonally. You can store a larger quantity in moist sand. Keep your head exposed in a cool and shaded with just enough moisture to prevent drying. After a good root system has developed, you can also let them continue to grow in sandy soil with good drainage, not too wet or too dry to prevent rot or mold growth, check frequently. Article by http://health.centreforce.com/-

Well ... I'm sorry for your dad .... but at this stage .... options are limited and all will be fine as long as it works

Hi Sweetie,
juice of beet root is an excellent, but very powerful toxin cleanser. It will help remove a variety of toxins in most organs. the accumulation of toxins can certainly cause or aggravate cancer and its symptoms. It ounce is a common in Vermont (which has a healer who has done extensive research on cancer. People often go there to be dealt with. It is not advisable to drink large quantities of juice beet up. More than 3 or 4 lines can cause fainting. An elixir is good for juice 3 ounces of beet juice with 2 ounces of celery (known for having the highest natural source of vitamin K) and add 1 pear juice for sweetness. Drink two times daily for two weeks a natural detoxification. Love and luck - MissDelanne

If the beet juice contains Vitimin B-17, it would be useful even when you have cancer.
Cancer is a vitamin B-17 deficiency.
Our government seeks to rebut the vitamin B-17 because the knowledge that cancer is an industry of billions of dollars.

Thank you for asking this question, it also helped me. My father has liver cancer, an operation to remove 50% of his liver, next Tuesday, he already had his bladder, bowel and prostate removed because of cancer, just when we thought everything was going well a checkup showed he has spread to his liver. My love for you and your family at this difficult time.

There is no certainty.