Fountain Drink Machine

People need a commercial ice machine for a wide range of reasons. Although some families place a machine in a garage or basement, it is most often in the hospitality industry as a restaurant, hotel, residence or country club. Whether you own a business or a person looking for such a machine, there are certain things you should know when choosing the unit suitable for your needs.

Many do not realize that there are different types of commercial ice machines to choose from. Available options include an ice machine and ice bin modular, self contained ice machine, and under the ice machine cons.

Many people are familiar with a modular ice machine and ice bin. It is important to note that these two separate units as one is used to make ice and the other stores just ice. Some confuse it with a single unit that the two are usually stacked on each other.

The next option to consider with a commercial ice machine is a self contained unit. Unlike the modular ice machine and ice cube tray, it is a monkey unit which has the ice maker and storage bin built together. The reason is often less preferred by most because it has less capacity compared to that of a modular unit.

The last option to consider an ice machine on the counter. As its name implies, the whole unit is compact enough to fit under the counter. These machines are ideal for a small bar or at home because it has a fairly low capacity and is perfect for a small area.

Now that you understand your options regarding the quantity and space requirements go, the next thing to consider is the shape of ice cubes you want. While this may seem like rather a facet of time to reflect, there are different forms that are ideal for certain situations. The shapes that you can choose from include diced cubes, cube shape, nuggets and flakes.

A commercial ice machine that produces ice cubes is considered "regular" ice, which is the most usual. This is what you find in soft drinks, mixed drinks, ice displays, ice dispensers, and banquet services.

Contour cube is also ideal for soft drinks, mixed drinks, ice displays and distribution. The advantage of these ice cubes, it will help reduce splashing because the shape encourages the flow of the liquid easily.

Finally, the nugget ice is ideal for cocktails mixed drinks fountain bar, salad bars and therapeutic needs. Because the ice slowly melts, it cools much faster without forming a glass of foam.

When shopping for a commercial ice machine, there are several things you want to consider. All of the unit as a whole to the shape of the ice must be examined to ensure that you get exactly what you want.