Sangria Drink Recipe

I have to make a recipe book for an event. I need to write the "Sangria" recipe booklet.

Hello, there are as many recipes for sangria there are things like tomato sauce or chili. However, here are some of my favorites, I hope this helps:

Traditional Spanish Sangria

Ingredients
Red wine bottle 750 ml
-1 / 3 cup orange juice
-1 / 2 cup Brandy
-2 Cups of chilled water Soda
sliced apples, oranges, lemons and other fruits

Instructions: Combine the wine with orange juice, brandy and fruit. Refrigerate for at least an hour or two. -Add chilled soda water right before serving.
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Here is a simple recipe:

Mexico Sangria

It's interesting because, unlike most sangria, it can be used instantly without spending the night. In addition, the notes say it is a little less alcoholic than the original in Spanish.

Ingredients
4 cups dry red table wine
2 / 3 cup freshly squeezed orange juice
1 / 4 cup freshly squeezed lime juice
1 / 2 cup powdered sugar
2 lines or 1 apple, sliced, to serve

Half fill a large pot with ice cubes. Pour the wine and orange juice and lime.

Add sugar and stir until dissolved. Pour into glasses and float the lime slices or apple on top.

Serve immediately.

Powdered sugar NOTE: Sugar is a very fine, but not as much powder sugar. It is used in drinks because it dissolves easily. If you have only the natural sugar, crush a little in your robot.

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Cognac Sangria

1 bottle of red wine - Rioja, or substitute other
1 liter of soda water
3 oz Cognac
1 / 4 cup sugar
1 apple, chopped
1 orange, cut into pieces
10 cherries

Mix all ingredients together, and cold at night. The next day, pour over ice in a pitcher and serve!
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Basic Spanish Sangria

Sangria Recipe Basic
Sangria is the perfect summer drink. It is a mixture of red wine and spirits. Think of it as fruit punch for adults:)

1 bottle of Rioja or other red wines
shotglass of lime juice
2 shots Bacardi
fruit at random as you want


This is about as easy as it provides Sangria. Personalize with what you love! Mix all ingredients together and chill in refrigerator overnight. The next morning, toss in some ice cubes and serve!
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White Sangria

1 cup water
1 / 2 cup sugar
6 small sticks of cinnamon

1 bottle of white wine - Spanish / French is the best,
dry in all cases (ie not a wooded Chardonnay!)
1 cup sparkling water
1 cup apple juice
1 / 2 orange juice
2 oranges, quartered
10 cherries
2 apples, chopped

This recipe requires a little preparation! Heat water, sugar and cinnamon sticks until they simmer for 5 minutes, then cool back to room temperature. Remove sticks, and mix all remaining ingredients. Chill overnight. Pour over the ice the next day and enjoy!
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Here much of the summer for a large

It makes a huge amount of Sangria

4 bottles of Cabernet Sauvignon, hot
1 bottle White Zinfandel, hot
3 / 4 quart of orange juice
2 small cans pineapple juice
1 can of Sprite
1 / 4 cup Grand Marnier
3 oranges, wheels
3 limes, quartered
6 strawberries, halved

Let stand in warm ingredients in a bowl for 2 hours. Then refrigerate overnight. Just before serving, pour over ice and add fresh fruit.
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